Mr. Picha Moolsintong MD

Recommended Articles

• Research Suggests Broccoli Could Benefit Crohn's Disease

  There is a common myth that an individual’s diet can cause Crohn’s disease. This rumor is popular because on the surface it seems to make sense: Diet is often the culprit when it comes to stomach-related illness. However, medical research has proven that a person’s diet will not cause them to...

• What Do Antispasmodic Medicines Do?

  Antispasmodic medicines are commonly prescribed drugs for irritable bowel syndrome (IBS). These medications can help relieve abdominal cramping and pain, which are common symptoms experienced by people with IBS. However, antispasmodic medications might not be suitable for people who have...

• The Tell-Tale Signs of Gallstones

  We have all heard stories; both happy and painful ones. Most people who have experienced the symptoms of gallstones, especially belly pain say it is unbearable and worse than labor pain!Gallstones are stones of different sizes that are created from bilirubin and cholesterol within the gallbladder....

• Mandy Moore Determines Whether or Not She Has Celiac Disease

  Celiac disease is becoming more popular because it has significantly increased its rate of affected people with the passage of time. People becoming more aware of the condition and how it affects the lives of people who are gluten intolerant have led big companies and franchises, such as McDonald's,...

• The Right Age to Consider a Colonoscopy

  You might be considering having a colonoscopy. A colonoscopy is a diagnostic procedure used to see the inside of your rectum and colon. Doctors recommend a regular colonoscopy to screen individuals for colorectal cancer.Recent 2008 guidelines state that men and women over fifty years old should have...

• Studies Find that Avoiding Cow's Milk-Based Formula Does Not Reduce Celiac Risk

  Food allergies are considered normal in modern society especially among children and infants, yet there are instances in which an individual can have a serious issue with consuming certain food products. These reactions are not always considered allergic reactions, and they can leave an individual...