Dr. William Frederick Davis MD

Recommended Articles

• Who is Likely to Become Obese?

  Obesity and being overweight have no boundaries. In America people of all ages, gender and ethnic and racial groups have been affected. This problem has been in existence for over 30 years and is growing.AdultsIn 2009 to 2010, almost 70 percent of Americans were obese or overweight according to the...

• Health Reasons That Can Make a Person Pass Out

  Causes of Fainting A person faints or loses consciousness for a brief time when the brain does not get enough oxygen. Fainting or passing out is also medically called syncope. Before fainting, people may experience lightheadedness, dizziness, weakness, and nausea. Others describe fainting as...

• When and How Is Ferrous Sulfate Used?

  What is ferrous sulfate?Ferrous sulfate is a form of iron that can be obtained through supplements. Our bodies mostly get iron through the different types of food we consume. Iron becomes a part of myoglobin and hemoglobin once it is inside the body. Myoglobin enables the storage of oxygen in...

• Croup: Making a Diagnosis

  Croup is a common viral infection among children. It causes inflammation and swelling of the trachea (windpipe) and larynx (throat). As a result, a barking cough and noisy breathing often occur. Children under five years old are the most susceptible to the condition.Children who contract croup...

• 5 Treatments for Excessive Sweating

  What is excessive sweating?Excessive sweating is also known as hyperhidrosis. Abnormal and excessive sweating is not necessarily related to a rise in body temperature or intensive exercises. In this condition, sweating is so excessive that it tends to soak the clothes of an individual. At times,...

• Kimchi's Health Benefits and More

  Kimchi is a Korean side dish made with salted and fermented vegetables. This Korean staple side dish usually has cabbage, radish, garlic, ginger, and various seafood, with spices and seasonings. In the past, kimchi was stored in jars and buried in the ground to stay at a certain temperature suitable...